Healthy Kids, Healthy Programs Summit – Highlights for May 21, 2019

Join school nutrition directors, managers and business managers from across the Commonwealth at the 2019 Healthy Kids, Healthy Programs Summit on May 21 and 22 aimed at promoting healthy students and healthy school nutrition programs. Check out the highlights for May 21st!

Morning keynote speaker Jon Colby
Jon Colby, Morning keynote speaker

We kick off the summit in high gear with Jon Colby’s morning improv keynote session Don’t Worry…Work Happy. Did you know that people who are happy at work are more successful in their jobs? This might seem obvious, but it’s actually backed by Harvard research. In fact, one study proves that managers can improve their customer satisfaction rating by 42% simply by having a positive mindset. In this keynote, Jon will offer helpful tips and exercises using positive psychology to promote a positive mindset. From building a supportive culture to having difficult conversations, you won’t want to miss this dynamic presentation which will give you a myriad of ideas to help you work happy.

Ervin Watson, afternoon keynote speaker.

We are thrilled to offer the Five Languages of Appreciation in the Workplace as the afternoon keynote session by Ervin Watson. Ervin will share insight on appreciation as a communication strategy that has the potential to accelerate every area of your operation. Discover how this approach can boost employee engagement, retention, team satisfaction and, ultimately, customer service.

New this year! A designated time for exhibits has been included on the schedule for May 21st. Be sure to take advantage of the wealth of resources from our exhibitors!

As in previous years, when you register, you will select from one of three learning tracks to target your professional development. Our afternoon keynote speaker, Ervin Watson, will spend the day with us leading both of the Communicate with Confidence breakout sessions where you will learn the Four Essential Habits of a Game Changer and take a deeper dive into the Five Languages of Appreciation with a self-evaluation to determine the “language” of your staff – leading you to an action plan you can implement in your program. The Boost Your Bottom Line learning track offers hot topics in school nutrition you won’t want to miss, including Solutions to Recovering Unpaid Meal Charges and Thinking Outside the Lunch Tray – Strategies to Increase Revenue. If you are looking for innovative ways to integrate chefs into your school nutrition program, the Build Culinary Excitement learning track is for you! Setting the Globally-Inspired Lunchroom Table showcases cultural dishes and flavors from Eastern Asia, Latin America and the Mediterranean region with a culinary demo and school recipes to match Gen Z food trends. Explore how school nutrition programs across the Commonwealth are Adding Chefs into the Mix during this panel discussion of a variety different ways schools are utilizing chefs.

Looking for the perfect way to wrap up the day? Unwind after a full day of professional development at the SNA of MA Reception and Exhibits! Relax with your peers and vendors while enjoying snacks and a free beverage (included in your $10 ticket price). This is networking at its best!

Register online by May 1st. We look forward to seeing you at the summit!

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The John C. Stalker Institute of Food and Nutrition is a partnership of the Massachusetts Department of Elementary and Secondary Education and Framingham State University.

This institution is an equal opportunity provider.
USDA Nondiscrimination Statement.

© The John C. Stalker Institute, 2023
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The John C. Stalker Institute of Food and Nutrition is a partnership of the Massachusetts Department of Elementary and Secondary Education and Framingham State University.

This institution is an equal opportunity provider.
USDA Nondiscrimination Statement.

© The John C. Stalker Institute, 2023