Back to Basics: Indian Fare Recipes

< Back to JSI Workshop Recipes

This page includes quantity food production recipes for 50 from our Back to Basics culinary workshop series. For schools with access to Mosaic, these recipes are also available to import from the Community recipe section by searching the recipe name or using the search term of “John C. Stalker” as the district.

Back to Basics: Indian Fare Build Your Own Indian Dish

Back to Basics: Indian Fare Workshop Recipes

Aloo Gobi
Chana Masala
Cucumber Raita
Mumbai Rice
Tamil Fruit Salad
Tandoori Chicken
Vegetable Korma
Signage for Build-Your-Own Indian Dish

Explore more

From the JSI Workshop Recipes

Recipes

Power Up with Plant Based Lunches

Recipes

Building Flavors That Excite! Recipes

Recipes

Back to Basics: Mediterranean Flavors Recipes

Recipes

Power Up with Plant Based Lunches

Recipes

Building Flavors That Excite! Recipes

The John C. Stalker Institute of Food and Nutrition is a partnership of the Massachusetts Department of Elementary and Secondary Education and Framingham State University.

This institution is an equal opportunity provider.
USDA Nondiscrimination Statement.

This site meets or exceeds accessibility standards of WCAG, AA.

We noticed you’re using an outdated browser version. It is recommended that you upgrade to the latest version of Edge for an improved browsing experience.

The John C. Stalker Institute of Food and Nutrition is a partnership of the Massachusetts Department of Elementary and Secondary Education and Framingham State University.

This institution is an equal opportunity provider.
USDA Nondiscrimination Statement.

This site meets or exceeds accessibility standards of WCAG, AA.