Raspberry Crema

Name: Raspberry Crema
Ingredients: 3 cups Sour cream (light); 1/8 cup Lime juice; 1/8 cup Milk (1%); 2 tsp Chipotle base; ½ cup Raspberries (red, frozen, unsweetened, unthawed)

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Serving Size:

1 ½ Tbsp

Yield: 50 servings

Source:

Adapted from Washington Red Raspberry Commission on Healthyschoolrecipes.com

Ingredients

3 cups Sour cream, light
1/8 cup Lime juice
1/8 cup Milk, 1%
2 tsp Chipotle base
½ cup Raspberries, red, frozen, unsweetened, unthawed

Instructions:

Add all ingredients into blender and puree until smooth.

Nutritional Analysis:

Calories: 18.9kcalCarbohydrates: 1.2gProtein: 0.5gFat: 1.4gSaturated Fat: 0.8gTrans Fat: 0gCholesterol: 4.5mgSodium: 11.4mgFiber: 0.1gSugar: 0.1g

Note:

Choose USDA foods whenever available to save on cost.