Comprehensive Program Overview for Residential Child Care Institutions, Private and Parochial Schools operating the National School Lunch Program

Join members of the Office for Food and Nutrition Programs for a comprehensive overview of core competencies in the National School Lunch and Breakfast Programs. This training is targeted at Residential Child Care Institutions and Private schools who will have opportunities to network and receive instruction addressing challenges and opportunities available to each educational model. Districts can bring up to two members of your team that work to administer the federal Child Nutrition Programs.

This training will take place at Framingham State University on January 30th from 8 a.m. to 2:45 p.m. The cost is $50 and includes a continental breakfast and buffet lunch.  Check-in and breakfast begin at 7:30 a.m.

Registration closes on January 23. 


  • 7:30 am: Check-in & Breakfast
  • 8:00 am: Welcome by Rob Leshin – Communication Plan and Rationale for the Separation
    Separate into Groups
  • 8:15 am: Performance Standards 1
  • 9:15 am: Performance standard 2
  • 11:30 am: Financial Management (Private Only)
    Everyone Back Together
  • 12 pm: Lunch
  • 12:45 pm: Procurement
  • 1:15 pm: Meal Accommodations / Civil Rights
  • 2:15 pm: Wellness Policies, Professional standards
  • 2:45 pm: End of Training