Dates: July 30, 31, August 1, 2019
at Framingham State University

Download Agendas

July 30^th• July 31^st• August 1^st

Agendas

July 30 - Meal Benefit Issuance

7:30 AM

Registration - Continental Breakfast

8:00 AM

Welcome
Robert Leshin

8:30 AM

Direct Certification Process
Ebonique Faria
1.75 CEUs, 3120, 3000

10:15 AM

Break

10:30 AM

Meal Benefit Application Process
Khalia Smith, Amanda Chisholm
2 CEUs, 3110, 3000

12:30 PM

Lunch and Networking

1:30 PM

Verification Process — Direct Verification & Paper Process
Doreen Iovanna
1 CEU, 3100, 3000

2:30 PM

Application Renewal
Bridget Ziniti & Kevin Dawson
1 CEU, 3260

3:30 PM

Adjourn

July 31 - Resource Management

7:30 AM

Registration - Continental Breakfast

8:00 AM

Welcome

8:15 AM

Meal Counting and Claiming
Khalia Smith, Cindy Sarapas
1.75 CEUs, 2300, 2000

10:00 AM

Break

10:15 AM

Financial Procedures, Reports and Recordkeeping
Peter McLoughlin, Philip Frehill, & Mark O’Leary
2 CEUs, 3300

12:15 PM

Lunch and Networking

1:15 PM

Procurement
Peter McLoughlin, Philip Frehill, & Mark O’Leary
1 CEU, 3300

2:15 PM

Break

2:30 PM

Maximizing your USDA Foods Entitlement
Marion Browning & Belinda Wilson
1 CEU, 1170, 2430

3:30 PM

Adjourn

August 1 - Food Service Operations Agenda

7:30 AM

Registration - Continental Breakfast

8:00 AM

Welcome

8:15 AM

School Lunch Meal Pattern
Kristina Webber & Denise Courtney
1.5 CEUs, 1100

9:45 AM

Using Grains in School Nutrition Programs
Sally Teixeira & Denise Courtney
1 CEU, 1100, 1320

10:45 AM

Break

11:00 AM

Special Dietary Needs
Julie Valcour
1.5 CEUs, 1160

12:30 PM

Lunch and Networking
SNA of MA Thomas Houle

1:30 PM

School Breakfast Meal Pattern
Kerry Callahan & Kristina Webber
1.5 CEUs, 1100

3:00 PM

Adjourn

Return to 2019 Nuts & Bolts of School Nutrition Programs

Sponsored by the Massachusetts Department of Elementary and Secondary Education, in cooperation with the John C. Stalker Institute of Food and Nutrition and the School Nutrition Association of Massachusetts.