Dates: July 30, 31, August 1, 2019
8:00 a.m. - 3:30 p.m.
at Framingham State University

A three-day program designed for Massachusetts school nutrition directors to strengthen their knowledge of school nutrition program requirements. Education specialists from the Massachusetts Department of Elementary and Secondary Education, Office for Food and Nutrition Programs will provide essential training on meal benefit issuance, resource management and food service operations.

Cost: $40 per day or $100 for all three days

Registration Available in May

View information about the 2018 Nuts & Bolts of School Nutrition Programs: Conference

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