Planning Smart Meals for Healthy Children
This FREE online training was created as an interactive, engaging, and fun professional development opportunity for CACFP sponsors and providers. The course offers six modules to enhance knowledge of planning healthy meals and snacks that meet new CACFP guidelines and best practices. Upon completion of each module and the Check Your Knowledge and Evaluation survey, participants will receive a certificate of training for one hour of professional development.
Simply click the topics below to begin – no login required!
One CACFP Training Hour
Additional Resources: none available at this time
Training materials were created by The John C. Stalker Institute of Food and Nutrition in collaboration with the Massachusetts Department of Elementary and Secondary Education through a USDA Team Nutrition grant, MassCAMPS (Massachusetts Children’s Access to Meals Planned Smart).
Modules updated September 2021