Great school nutrition programs need great leaders. The Certificate in Excellence in School Nutrition from the John C. Stalker Institute of Food and Nutrition at Framingham State
School nutrition staff and managers are invited to join The John C. Stalker Institute of Food & Nutrition, in partnership with the Office for Food
On June 8–9, a few of the Tier 3 CECAP districts—Arlington, Belmont, and Medfield—attended the 32nd Annual Chef Culinary Conference hosted by UMass Dining at UMass Amherst, taking part in two days
On March 27, 2026, foodservice staff from the Millbury School District participated in Back to Basics: Mediterranean Flavors, a three-hour culinary workshop led by Chef Instructor Patty Gardner. The training focused
The statewide CECAP — Creating & Executing a Culinary Advancement Plan program brought Tier 2 schools together for an inspiring mentorship site visit at Brookline
On August 12, 13, and 14, The John C. Stalker Institute of Food and Nutrition at Framingham State University hosted the 2025 Management Institute. This
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