As the leaves fall and the ovens warm up, the JSI team is hitting the road with a full plate of professional development opportunities for school nutrition programs across Massachusetts.
On February 11th, 2022, HCS Head Start hosted a virtual Essentials of Food Safety Workshop to Go, with JSI instructor Charlotte Stephenson, MS, RD. The presentation focused on the importance
On March 31, JSI hosted a virtual Essentials of Food Safety workshop for Uxbridge Public Schools nutrition staff conducted by JSI Instructor and Registered Dietitian Lynnea Spencer, MEd, RD, LDN,
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