Culinary Workshop Participants The John C. Stalker Institute in collaboration with DESE’s Community Nutrition Programs team hosted the Nutrition Bites for Child Care Culinary Workshop: Latin American Cuisine on July
On June 8–9, a few of the Tier 3 CECAP districts—Arlington, Belmont, and Medfield—attended the 32nd Annual Chef Culinary Conference hosted by UMass Dining at UMass Amherst, taking part in two days of programming focused on culinary
Group Photo from the 2026 Culinary BootCamp! The John C. Stalker Institute held a Culinary Boot Camp from June 1–5, where school nutrition staff from CECAP districts gathered at Framingham
On April 23, JSI hosted a pilot of its newly developed culinary workshop, “Rooted in Flavor: Harvest of the Month Recipes Made Easy.” Led by the dynamic culinary trio—Chefs Patty, John,
Last week, foodservice employees from Dorchester’s ABCD Head Start program participated in The John C. Stalker Institute’s Back-to-Basics: Latin American Cuisine—a three-hour, hands-on culinary workshop designed to build confidence, strengthen foundational skills, and introduce fresh global flavors to
Chef Kyle and Jumana Whelan from JSI present at USDA Foods Conference On February 5th, 2026, the JSI culinary team joined school nutrition professionals from across Massachusetts at the SNA
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