On Wednesday, October 22, Chef Tracey Burg, RD presented JSI’s Back to Basics: Fruits and Vegetables workshop to the school nutrition staff at Norwood Public Schools.
JSI has partnered with the National Food Service Management (NFSMI) to bring Meal Pattern training to school nutrition staff and managers across Massachusetts. NFSMI presented
The School Nutrition Association of Massachusetts held their 63rd Annual Fall Conference and Show, Be Inspired!, this past week. This conference included discussions on creating