Students are helping shape the future of school meals through chef-led taste tests of new Massachusetts Harvest of the Month recipes, all of which will be featured
School nutrition directors, managers and business managers from across the Commonwealth came together for this year’s Healthy Kids, Healthy Programs Summit on May 23rd and
Join us on May 24th at the Healthy Kids, Healthy Programs Summit to hear from keynote speaker, Chef Samantha Cowens-Gasbarro, SNS, School Nutrition Consultant &
We are thrilled to have Bertrand Weber, Director of Culinary & Wellness Services at Minneapolis Public Schools as a keynote speaker at our Healthy Kids,
JSI is pleased to have Kern Halls, Chief Innovator, Ingenious Culinary Concepts as a keynote speaker at the Healthy Kids, Healthy Programs Summit on May 24th,
The JSI Back to Basics Workshops to Go are 3-hour internationally-inspired culinary workshops dedicated to expanding the culinary skills of school nutrition staff and promoting healthier, freshly
Join school nutrition directors, managers and business managers from across the Commonwealth at the 2019 Healthy Kids, Healthy Programs Summit on May 21 and 22
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