Massachusetts School Nutrition Teams Kick Off the 25-26 School Year with Flavor, Fun, and Fresh Ideas

Person scooping ingredients from a school canteen into a large bowl

Before the first bell rang and the lunch trays were stacked, school nutrition teams from 26 districts across Massachusetts got a head start on the school year with JSI Workshops to Go—a hands-on, high-energy professional development experience that came straight to their kitchens and training spaces.

Training That Comes to You

No travel required—these expert-led workshops were delivered right to each district, making it easy for teams to learn, grow, and connect without leaving their own space. Workshops to Go cover a wide range of topics, including:

Rows of multicolored apples

Whether your team was learning how to spice up menus or improve service with a smile, the workshops sparked fresh ideas and boosted confidence across the board.

Real Skills, Real Impact

Staff walked away with practical tools, renewed energy, and a few new favorite recipes and strategies. The workshops weren’t just about learning—they were about connecting, collaborating, and getting excited for the year ahead. And yes—there were taste tests, team bonding, and plenty of laughs.

Want In On the Fun?

A woman in a chef coat and hat in a kitchen holding a silver tray full of pieces of chicken thighs with a yellow sauce and seasoning.

If your district hasn’t hosted a Workshop to Go yet, now’s the perfect time to jump in! These sessions are informative, interactive, and designed to support every part of your school nutrition program. It’s a great way to kick off the school year, build team spirit, and invest in the people who keep your students nourished and thriving.

Reach out to schedule your own Workshop to Go and bring the training—and the inspiration—right to your team. You’ll be glad you did!

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