These four recipes highlight the Harvest of the Month for May, seafood!
Blackened White Fish – JSI Back to Basics: Latin American Cuisine
Pollock Burrito Bowl with Pineapple Salsa – Mass. Farm to School
Baja Fish Tacos – Project Bread
Creole Fish Sandwich with Spicy Remoulade Sauce – Project Bread
Explore these additional recipes featuring seafood from Massachusetts Farm to School.
Celebrate locally sourced foods that are nutritious and delicious with Harvest of the Month and learn more from our friends at Massachusetts Farm to School!