Check out these delicious recipes featuring the Harvest of the Month for November, kale!
- Crunchy Kale Slaw from JSI’s Back to Basics: Latin American Cuisine
- Cheesy Kale Bake from Mass. Farm to School
- Green “Monstah” Pizza from Project Bread
- Kale, Corn, and Potato Tacos from Mass. Farm to School
Explore these additional recipes featuring kale from Project Bread and Mass. Farm to School.
Celebrate locally sourced foods that are nutritious and delicious with Harvest of the Month and learn more from our friends at Massachusetts Farm to School!