Searched For: Day: February 24, 2013

Braintree Tackles Food Allergies

On January 31st, Anna Tourkakis, an “expert” presenter on food allergies led the JSI Food Allergy training at Braintree High School.  School food service employees from Braintree and neighboring towns

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The John C. Stalker Institute of Food and Nutrition is a partnership of the Massachusetts Department of Elementary and Secondary Education and Framingham State University.

This institution is an equal opportunity provider.
USDA Nondiscrimination Statement.

© The John C. Stalker Institute, 2024
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The John C. Stalker Institute of Food and Nutrition is a partnership of the Massachusetts Department of Elementary and Secondary Education and Framingham State University.

This institution is an equal opportunity provider.
USDA Nondiscrimination Statement.

© The John C. Stalker Institute, 2024

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