The John C. Stalker Institute
of Food and Nutrition

at Framingham State University

Regional Professional Development

John C. Stalker Institute of Food and Nutrition offers regional professional development opportunities for school nutrition staff and managers.

Interested in a 2-day
Healthy Cuisine for Kids
workshop at your school at no cost?
JSI can help!
for more information.

Nuts & Bolts of School Nutrition

Increase your knowledge and ability to implement the USDA National School Lunch and School Breakfast Programs. The series offers face-to-face sessions at Framingham State University as well as online sessions provided by ESE staff. Register for the sessions that best meet your needs.

Join us in August for three full days of essential training on meal benefit issuance, resource management and food service operations.
Date: August 1,2,3, 2017
Location: Framingham State University
Time: 8:00 a.m. to 3:30 p.m.
Cost: $40 per day or $100 for all three days

To register, see the Nuts & Bolts of School Nutrition page

Management Institute

Three-day institute designed especially for Massachusetts school nutrition managers covering leadership, financial management, personnel management, communication, marketing and nutrition.
Date: August 15, 16, 17, 2017
Location: Four Points by Sheraton
1125 Boston Providence Turnpike
Norwood, MA 02062
Time: 8:00 a.m. to 4:00 p.m.
Cost: $250

To register, see the Management Institute page

Healthy Kids, Healthy Programs Summit

Join school nutrition directors and managers from across the Commonwealth for this two-day summit aimed at promoting healthy students and healthy school nutrition programs. Each day provides 5½ continuing education hours to meet your USDA Professional Standards training needs.

Watch this space for the annoucement of the 2018 Healthy Kids, Healthy Programs Summit