Regional Professional Development
John C. Stalker Institute of Food and Nutrition offers regional professional development opportunities for school nutrition staff and managers.
Interested in a 2-day
Healthy Cuisine for Kids
workshop at your school at no cost?
JSI can help!
for more information.
Healthy Kids, Healthy Programs Summit
Join school nutrition directors and managers from across the Commonwealth for this two-day summit
aimed at promoting healthy students and healthy school nutrition programs. Each day provides 5½
continuing education hours to meet your USDA Professional Standards training needs.
Date: May 30, 31, 2018
Location: Four Points Sheraton, Norwood, MA
For more detail, view the main page for Healthy Kids, Healthy Programs Summit
Nuts & Bolts of School Nutrition Continuation Series
Increase your knowledge and ability to implement
the USDA National School Lunch and School
Breakfast Programs. The series offers face-to-face
sessions at Framingham State University as well as
online sessions provided by ESE staff.
Register for the sessions that best meet your needs.
Nuts & Bolts of School Nutrition Conference
Join us this summer for three full days of essential
training on meal benefit issuance, resource management and food service operations.
Date: July 31, August 1, 2, 2018
Location: Framingham State University
For more detail, view the main page for 2018 Nuts & Bolts of School Nutrition Programs
Three-day institute designed especially for Massachusetts school nutrition managers
covering leadership, financial management, personnel management, communication,
marketing and nutrition.
Date: August 14, 15, 16, 2018
Location: Devens Common Center
Time: 8:00 a.m. to 4:00 p.m.