The John C. Stalker Institute
of Food and Nutrition

at Framingham State University

Online Professional Development

Enjoy the convenience of 24/7 access to high quality professional development with our online courses. To register for an online course click on the link for each course below.

Food Allergies Online

Learn the difference between food allergies and food intolerances, foods that commonly cause allergies, how to read labels for potential allergic ingredients, and other strategies to manage food allergies in your school. This workshop is recognized by ESE and MDPH as an acceptable training required in the Allergen Awareness Act, M.G.L.c.140, § 6B. Pick your session and complete the 2-hour training on your schedule.
Suggested Learning Code: 1160

Cost: $20

4-week online Framingham State University Graduate Courses

Enjoy the convenience of online learning and be ready to respond to the latest school nutrition issues.

Spring I 2018 Session: January 22 - February 16
Cost: $205
now open for registration:

  • Exploring Food From the Ground Up
  • Preventing Eating Disorders

Spring II 2018 Session: March 19 - April 13
available for registration soon:

  • Hydration and Beverages
  • School Gardening 101

Click here for more information on
Graduate Courses


Cancellation Policy: Payment in full is expected for trainings cancelled without a 2-week written email notice. Credit for prepaid JSI trainings will be issued only if written cancellation notice is emailed 2 weeks prior to training date.