The John C. Stalker Institute
of Food and Nutrition

at Framingham State University

Dates: July 31, August 1, 2, 2018
8:00 a.m. - 3:30 p.m.
New location:
Devens Common Center
31 Andrews Parkway
Devens, Massachusetts

A three-day program designed for Massachusetts school nutrition professionals to strengthen their knowledge of school nutrition program requirements. Education specialists from the Massachusetts Department of Elementary and Secondary Education, Office for Food and Nutrition Programs will provide essential training on meal benefit issuance, resource management and food service operations.

Click here to Register by July 23, 2018
Cost: $40 per day or $100 for all three days
includes continental breakfast and lunch

July 31 - Meal Benefit Issuance

August 1 - Resource Management

August 2 - Food Service Operations Agenda

Registration and Continental Breakfast begin at 7:30 am.

For more information, click here to see the full agendas.


Nuts & Bolts of School Nutrition Programs, Continuation Series

Are you looking to increase your knowledge about and ability to implement the USDA National School Lunch and School Breakfast Programs? This training series will provide you with the vital information and skills to improve program operations. Opportunities throughout the year will include both in-person and online sessions. Those who complete seven or more sessions in series will receive recognition at the Healthy Kids, Healthy Programs Summit in May 2019.

All in person sessions will take place at Framingham State University from 8:30 am to 3:00 pm and provides 5.5 hours of professional development. Cost: $40 per session – includes continental breakfast starting at 8:00 a.m. and lunch.

All online sessions will take place via webinar from 2:00 pm to 3:30 pm. and provides 1.5 hours of professional development. No Cost.

Register Now for Ongoing Sessions