The Culinary Institute of America (CIA) is a private, not-for-profit culinary college committed to advancing healthier food choices in society. The CIA Healthy Kids Initiative is dedicated to providing culinary strategies and resources to school foodservice professionals, to help them continue to serve tasty, appealing, nutritious food to our nation’s children. The links in this category provide a variety of resources offered by the CIA.
You can browse this category using the links below, or return to the JSI Resource Center main page.
Culinary Institute of America
|CIA Healthy Flavors, Healthy Kids 2014 Leadership Summit
||The CIA's 4th Annual Healthy Flavors, Healthy Kids National Leadership Summit.|
|CIA Healthy Flavors, Healthy Kids 2015 Leadership Summit
||The CIA's 5th Annual Healthy Flavors, Healthy Kids National Leadership Summit.|
|CIA Healthy Kids
||Culinary Institute of America Healthy Kids initiative homepage, dedicated to providing culinary strategies and resources to school foodservice professionals.|
|CIA Healthy Kids Videos
||Videos with tips on promoting the school salad bar, and providing healthy and delicious options at the salad bar.|
|CIA: School Nutrition Staff Training
||This source includes posters, presentations, and breakout session videos.|
|Menus of Change: Healthy, Sustainable Delicious Food Choices
||Collaboration with the CIA and the Harvard School of Public Health-Department of Nutrition, to create a long-term vision for the integration of nutrition and public health, in relation to foodservice and more.|
Return to the JSI Resource Center main page.