This page includes links to resources featured in JSI’s Infusing Flavor and Flair into School
Meals Workshop. In this workshop, participants explore K-12 culinary trends, food presentation techniques and flavor profiles with student appeal to enhance school meals and encourage increased participation.
You can browse this category using the links below, or return to the JSI Resource Center main page.
Workshop: Infusing Flavor and Flair into School Meals
Link | Description |
|---|---|
| Cook Smarts: Spices by Cuisine | An infographic illustrating the different spice combinations used in cuisines around the world. |
| Culinary Techniques for Healthy School Meals- Preparing Vegetables and Seasoning | Learn flavor enhancement techniques for preparing and seasoning sensational vegetables and spice mix variations. |
| Culinary Techniques for Healthy School Meals- Videos | Add to your culinary knowledge about vegetables and spices with Culinary Technique videos from the ICN (Playlists CT2 and CT6) |
| McCormick for Chefs: Spice Storage Tips | Answers on how and where to store spices for optimum freshness. |