This page includes links to resources featured in JSI’s Infusing Flavor and Flair into School
Meals Workshop. In this workshop, participants explore K-12 culinary trends, food presentation techniques and flavor profiles with student appeal to enhance school meals and encourage increased participation.
You can browse this category using the links below, or return to the JSI Resource Center main page.
Workshop: Infusing Flavor and Flair into School Meals
Link | Description |
|---|---|
| Cook Smarts: Spices by Cuisine | An infographic illustrating the different spice combinations used in cuisines around the world. |
| Culinary Techniques for Healthy School Meals - Preparing Vegetables | Learn flavor enhancement techniques for seasoning sensational vegetables and spice mix variations (p. 9-11). |
| Culinary Techniques for Healthy School Meals - Seasonings | Learn ingredients and culinary techniques for adding flavor to foods with this resource from ICN. |
| John C. Stalker: Workshops to Go! | Request a Workshop to Go and bring a 2-hour culinary workshop designed by the John C. Stalker Institute right to your school staff. Explore workshops such as "Gluten-Free", "Food Allergies", "Substitution Solutions" and many more. Click here to book now! |
| McCormick for Chefs: Spice Storage Tips | Answers on how and where to store spices for optimum freshness. |