The Healthy Family Table recipes were compiled by Framingham State University Nutrition students as part of the Experience in Community Nutrition course. These recipes are available for school nutrition directors and managers to include in school newsletters sent home to families.
Healthy Family Table Recipes
|Crispy Roasted Chickpeas
||Here is a delicious, quick, and inexpensive snack! Oven roasted chickpeas are best served warm for a crunchy treat, but they are also pleasantly soft and chewy when cooled. Roasted chickpeas are great by themselves and on top of salads or soups.|
|Family-Friendly Baked Vegetable Macaroni and Cheese
||Making your own macaroni and cheese instead of boxed macaroni and cheese is an easy homemade meal. Adding vegetables to the recipe adds more color, flavor, and many vitamins and minerals that your children need to function optimally. |
|Summer Salsa Mix Up
||This appetizer is not only sweet and tangy, but also quick and easy. It is a fruit salsa that is full of bright colors, vibrant flavors, and packed with healthy benefits. You, your party guests and even your kids are sure to love it!|